Desayuno Caf
Breakfast Burrito
$15.00
Flour tortilla filled with rice, beans, scrambled eggs, and pepperjack cheese, served with a side of potatoes.
Chilaquiles
$18.00
Tortilla chips baked in your choice of salsa mole, roja or verde, topped with scrambled eggs, avocado, queso fresco, and crema.
El Hambriento
$19.00
Two chicken entomatadas topped with queso fresco, served with scrambled eggs, potatoes, and mini seasonal pancakes.
Enchiladas Huevos
$17.00
Two enchiladas filled with scrambled eggs, spinach and poblano, topped with salsa roja and Swiss cheese, served with potatoes.
Huevos Divorciados
$17.00
Eggs sunny side up on black beans, with salsa verde, salsa roja and queso fresco, served with potatoes and multigrain baguette. Vegetarian, Gluten.
Huevos y Chorizo a la Mexicana
$17.00
Eggs scrambled with chorizo and salsa Mexicana, topped with queso fresco. Served with black beans and corn tortillas.
Huevos Rancheros y Carne de Lujo
$28.00
Two chicken entomatadas, a 7oz Angus skirt steak and two eggs sunny side up or scrambled with chorizo, topped with avocado, queso fresco and crema.
Omelet Oaxaca
$17.00
3 egg omelet with bell pepper, onions, and queso Oaxaca with salsa tomate rustica. Served with potatoesand an English muffin.
Omelet Verde
$17.00
3 egg omelet with spinach, broccoli, and pepperjack cheese with bean salsa. Served with potatoes and an English muffin.
Plato de Panqueques
$13.00
Three seasonal pancakes with a side of bacon.
Antojitos
Chips y Guacamole
$17.00
Made with avocado, fresh lime, tomatoes, onion, chile serrano and cilantro with corn tortilla chips. Vegan. Gluten-Free.
Chips y Salsa
$7.00
Our house-made salsa Mexicana and salsa picante with corn tortilla chips. Vegan. Gluten-Free.
Ceviche Mixto
$17.00
Crab, shrimp & whitefish cooked with fresh lime, tomato, mango, red onion, jalapeo, avocado, cilantro, and black sesame.
Flautas
$13.00
Three taquitos filled with chicken, topped with salsa verde or salsa roja, queso fresco and crema.
Nachos
$15.00
Tortilla chips topped with black beans, jalapeo, salsa Mexicana, and house queso blend.
Queso Fundido
$14.00
House queso blend melted with poblano and red onion, served with salsa Mexicana, avocado, and flour tortillas.
Tamales de Puerco
$14.00
Two corn husks filled with pork and steamed masa, topped with salsa roja and queso fresco. Gluten-Free.
Taquitos Dorados
$12.00
Three taquitos filled with potatoes and queso cotija topped with salsa verde, cotija and crema.
Tostada
$12.00
Two crispy corn tortillas topped with black beans, avocado, lettuce, tomato, onion, cilantro, queso fresco and Mexican crema. Vegetarian. Gluten-Free.
A Lado
Side of Refried Black Beans
$4.00
Side of Mexican Rice
$4.00
Side of Guacamole
$4.00
Side of Sliced Avocado
$4.00
Side of Steak Fries
$5.00
Side of Nopales Salad
$5.00
Cactus.
Side of Fried Plantain with Queso Fresco
$6.00
Bacon
$5.00
Pan Mexicana
$3.00
Toasted English Muffin
$3.00
Ensaladas
Ensalada Bugambilias
$15.00
Mixed greens and arugula with mango, pineapple, strawberries, pecans, dried cranberriesand chia seed with raspberry vinaigrette.
Ensalada Mexicana
$17.00
Romaine with grilled chicken, tomato, avocado, onion, queso fresco and tortilla croutons with chipotle ranch. Gluten-Free.
Sopas y Cremas
Caldo Tlalpeo
$10.00
Chicken soup with chickpeas, onion, carrot, peas, rice and chile chipotle, topped with cilantro. Gluten-Free.
Sopa Campesina
$9.00
Tomato-vegetable with black beans, corn, red bell pepper and zucchini, topped with queso panela, avocado and tortilla croutons.
Sopa de Lenteja
$9.00
Tomato-vegetable soup with lentils, carrots, potatoes and chile guajillo, topped with avocado. Vegan. Gluten-Free.
Sopa de Tortilla
$9.00
Tomato-vegetable soup with masa and chile guajillo, topped with avocado, queso fresco, Mexican crema and tortilla croutons. Vegetarian. Gluten-Free.
Entres
Camarones al Mojo de Ajo
$30.00
Shrimp sauted in a fiery garlic chile de arbol-guajillo sauce on a bed of spinach. Served with Mexican rice and a romaine side salad. Gluten-Free.
Carlos's Mole Traditional
$28.00
Simmered chicken breast with our famous multi-ingredient mole poblano and fried plantains with queso fresco. Served with black beans topped with queso fresco, Mexican rice, house-made corn tortillas and romaine side salad. Sauce contains peanuts.
Chile Relleno de Queso
$25.00
Poblanos stuffed with corn and queso Oaxaca topped with salsa tomate rstica. Served with black beans topped with queso fresco, Mexican rice, guacamole and house-made corn tortillas. Gluten-Free.
Cochinita Pibil
$28.00
Achiote pulled pork baked in banana leaf, with fried plantains. Served with black beans topped with queso fresco, Mexican rice, house-made corn tortillas and romaine side salad. Gluten-Free.
Delmonico
$39.00
14 oz. grilled angus ribeye, chile chipotle, shallots and sundried tomatoes. Served with black beans topped with queso fresco, Mexican rice, house-made corn tortillas and guacamole. Gluten-Free.
Dos Amigos
$40.00
Two 4oz pepper-crusted Angus tenderloin medallions grilled with onion and red bell pepper in pimiento rojo cremosa. Served with black beans topped with queso fresco, Mexican rice, house-made corn tortillas and guacamole.
Enchiladas del Mar
$28.00
Two flour tortillas filled with shrimp, lump crab and bell pepper, topped with your choice of poblano crema or salsa roja and house queso blend. Served with Mexican rice and romaine side salad.
Salmon Adobada
$30.00
Grilled Atlantic salmon in salsa chipotle cremosa with pan-fried potatoes and mixed vegetables, served with Mexican rice and romaine side salad
Tampquea
$31.00
7 oz. grilled angus skirt steak with a mole chicken enchilada. Served with black beans topped with queso fresco, Mexican rice, house-made corn tortillas and guacamole.
Fajitas & Molcajetes
Fajitas Mixto
$33.00
Angus skirt steak, chicken breast and jumbo shrimp grilled with onion, bell pepper, and jalapeo. Served with black beans, Mexican rice, guacamole and flour tortillas stuffed with melted house queso blend.
Fajitas Carne
$34.00
Steak. Angus skirt steak grilled with onion, bell pepper, and jalapeo. Served with black beans, Mexican rice, guacamole and flour tortillas stuffed with melted house queso blend.
Fajitas Pollo
$31.00
Chicken. Chicken breast grilled with onion, bell pepper, and jalapeo. Served with black beans, Mexican rice, guacamole and flour tortillas stuffed with melted house queso blend.
Fajitas Vegetales
$29.00
Red bell pepper, onion, jalapeno, eggplant and zucchini grilled with onion, bell pepper, and jalapeo. Served with black beans, Mexican rice, guacamole and flour tortillas stuffed with melted house queso blend.
Molcajete Mixto
$35.00
Our signature dish! Angus skirt steak, grilled chicken and jumbo shrimp with our chicken molcajete sauce, grilled cactus, scallions, roasted jalapeo and queso panela. Served with black beans topped with queso fresco, Mexican rice, guacamole and our house-made corn tortillas. Gluten-Free.
Molcajete Camaron
$38.00
Shrimp. Our signature dish! Jumbo shrimp with our chicken molcajete sauce, grilled cactus, scallions, roasted jalapeo and queso panela. Served with black beans topped with queso fresco, Mexican rice, guacamole and our house-made corn tortillas. Gluten-Free.
Molcajete Carne
$36.00
Steak. Our signature dish! Angus skirt steak with our chicken molcajete sauce, grilled cactus, scallions, roasted jalapeo and queso panela. Served with black beans topped with queso fresco, Mexican rice, guacamole and our house-made corn tortillas. Gluten-Free.
Molcajete Pollo
$33.00
Our signature dish! Grilled chicken breast with our chicken molcajete sauce, grilled cactus, scallions, roasted jalapeo and queso panela. Served with black beans topped with queso fresco, Mexican rice, guacamole and our house-made corn tortillas. Gluten-Free.
Molcajete Vegetales
$30.00
Our signature dish! Red bell pepper, onion, tomato, eggplant and zucchini with our chicken molcajete sauce, grilled cactus, scallions, roasted jalapeo and queso panela. Served with black beans topped with queso fresco, Mexican rice, guacamole and our house-made corn tortillas. Gluten-Free.
Quesadillas
Quesadilla Pollo
$15.00
Chicken. Two flour tortilla quesadillas with grilled chicken and melted house queso blend, served with romaine side salad and Mexican crema.
Quesadilla Espinaca
$14.00
Spinach. Two flour tortilla quesadillas with spinach, onion, red bell pepper and melted house queso blend, served with romaine side salad and Mexican crema. Vegetarian.
Quesadilla Camaron
$18.00
Shrimp. Two flour tortilla quesadillas with adobo-rubbed shrimp and melted house queso blend, served with romaine side salad and Mexican crema.
Enchiladas
Carlos's Mole Enchilada
$24.00
Three corn enchiladas stuffed with shredded chicken, topped with our famous mole sauce and melted house queso blend. Served with black beans topped with queso fresco, Mexican rice and romaine side salad. Sauce contains peanuts.
Deshebrada Enchilada
$24.00
Three corn enchiladas stuffed with shredded Angus beef brisket, topped with salsa roja, avocado and queso fresco. Served with black beans topped with queso fresco, Mexican rice and romaine side salad. Gluten-Free.
Rojas Enchilada
$24.00
Three corn enchiladas stuffed with shredded chicken, topped with salsa tomatillo cremosa and house queso blend.. Served with black beans topped with queso fresco, Mexican rice and romaine side salad. Gluten-Free.
Suizas Clasicas Enchilada
$24.00
Three corn enchiladas stuffed with shredded chicken, topped with salsa tomatillo cremosa and house queso blend. Served with black beans topped with queso fresco, Mexican rice and romaine side salad.
Verdes Enchilada
$24.00
Three corn enchiladas stuffed with shredded chicken, topped with salsa verde and our house queso blend. Served with black beans topped with queso fresco, Mexican rice and romaine side salad. Gluten-Free.
Vegetales Enchilada
$24.00
Three corn enchiladas filled with corn, spinach, grilled zucchini and avocado, topped with your choice of salsa and our house queso blend. Served with black beans topped with queso fresco, Mexican rice and romaine side salad. Vegetarian. Gluten-Free.
Tortas
Torta la Gringa
$14.00
Bacon, scrambled eggs and Swiss on a poppyseed onion roll, served with a side of potatoes.
Torta Pollo
$17.00
Chicken, black bean spread, lettuce, onion, tomato, avocado and queso Oaxaca on a poppyseed onion roll. Served with a side of potatoes.
Torta Salmn
$20.00
Adobo salmon, chipotle aioli, tomato, avocado and arugula on a poppyseed onion roll, served with a side of potatoes.
Tacos
Tacos Birria
$18.00
Gluten-Free. Three grilled corn tacos filled with chile-marinated shredded Angus beef, queso Oaxaca, onion and cilantro. Served with a side of Mexican crema.
Tacos Camaron
$17.00
Shrimp. Gluten-Free. Three soft corn tacos with adobo-rubbed shrimp, lettuce, onion, tomato salsa, guacamole and cilantro. Served with a side of Mexican crema.
Tacos Carne Asada
$15.00
Gluten-Free. Three soft corn tacos with Angus skirt steak, onion and cilantro. Served with a side of Mexican crema.
Tacos Chorizo y Papas
$13.00
Potatoes. Gluten-Free. Three soft corn tacos with chorizo, sauteed potatoes, onion and cilantro. Served with a side of Mexican crema.
Tacos Cochinita
$13.00
Pulled pork. Three soft corn tacos with achiote pulled pork, onion and cilantro. Served with a side of Mexican crema. Gluten-free.
Tacos Pastor
$13.00
Gluten-Free. Three soft corn tacos with achiote grilled pork, pineapple, onion and cilantro. Served with a side of Mexican crema.
Tacos Pollo
$13.00
Chicken. Three soft corn tacos with achiote-rubbed chicken, onion and cilantro. Served with a side of Mexican crema.
Desserts
Churros with Chocolate Abuelita
$11.00
House-made pte choux rolled in cinnamon sugar, served with traditional hot chocolate. Vegetarian.
Seasonal Flan
$9.00
Creamy seasonal flan, made in house.
Seasonal Tres Leches
$12.00
Seasonal sponge cake soaked with spirits and and three milks topped with Chantilly cream.
Bebidas Calientes
Caf de Olla
$4.00
Espresso
$4.00
Latte
$5.00
Mexican Hot Chocolate
$6.00
Served with whipped cream.
Mocha
$5.00
Mocha Espresso
$5.00
Tea
$4.00
Cappuccino
$5.00
Coffee
$4.00
Bebidas
Virgin Coconut Water
$5.00
Grapefruit Juice
$7.00
Horchata
$6.00
Jamaiconada
$8.00
Hibiscus lemonade.
Lemonade
$6.00
Unsweetened Tea
$5.00
Orange Juice
$7.00
Agua de Jamaica
$6.00
When you walk into Las Bugambilias, the menu reads like a love letter to authentic Mexican cuisine. I started my morning journey with the Breakfast Burrito, packed tight with rich, savory flavors that instantly woke my senses. But the real MVP? The Huevos Divorciados — a vibrant duo of salsas that made each bite uniquely bold.
Under Antojitos, the Ceviche Mixto stood out with its refreshing citrus kick and ocean-fresh shrimp, perfectly complemented by the house Chips y Guacamole — creamy, chunky, and just the right amount of lime. As for sides, don’t sleep on the Refried Black Beans or the Steak Fries, both humble yet packed with flavor.
Salad lovers will appreciate the Ensalada Bugambilias, where traditional ingredients meet a modern twist. For soup, the Sopa de Tortilla delivers warm comfort in every spoonful — smoky, spicy, and soul-hugging.
The entrées are where things get seriously indulgent. Cochinita Pibil, slow-roasted and melt-in-your-mouth, pairs beautifully with the vibrant Carlos's Mole Traditional, a rich, complex sauce you’ll want to bottle up and take home. And the Molcajete Mixto? A sizzling, bubbling feast of meats and veggies that’s perfect for sharing.
Taco fans are spoiled with choices — from the juicy Tacos Birria to the flavorful Tacos Chorizo y Papas. And don’t miss the Suizas Clasicas Enchilada, smothered in creamy tomatillo sauce.
I wrapped it all up with Churros dipped in Abuelita Chocolate, and a cup of Café de Olla — a sweet, spiced coffee that felt like a warm hug. Whether you're here for brunch or dinner, Las Bugambilias crafts every plate with passion, heritage, and heart.